This is my favorite "Mayo" to use for Tuna Fish...spread on Whole Wheat bread for a sandwich etc...you can buy at Health Food stores!
Vegenaise ® is free of eggs, milk products, wheat, gluten, corn, yeast, and starch. Soy protein is used in very small amounts as an emulsifier and comprises less than 2 percent of the total product. Becuase tolerance to allergens varies considerably, to be safe, people with sensitivity to soy should consult their physician regarding the advisability of testing this product.
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